e11even Restaurant at Maple Leaf Square Opens its Doors
e11even is a revival of North American cuisine
TORONTO, Nov. 16 /CNW/ - Warm hospitality, exceptional cuisine and unparalleled service — these are the hallmarks of a great dining experience and that's what the team at e11even, Maple Leaf Square's new signature restaurant promises when it opened its doors this weekend.
Located at the corner of York and Bremner, e11even will feature a menu of updated North American classics. Favourites such as crab cakes, jumbo shrimp cocktail, roast chicken, fresh fish and dry-aged steaks are complemented by classic sides like grilled asparagus, creamed corn and truffled mac and cheese. Nostalgic desserts complete the experience and include such favourites as hot fudge sundaes, carrot cake, key lime pie or cookies and milk.
With plush leather banquettes, wooden table tops, antique mirrors and masonry floors, e11even offers a modern, yet comfortable Rockwell-inspired design. A communal table made from excavated hemlock timbers in the bar area, is the perfect place to gather with friends while sampling some of famed New-York mixologist Fred Dexheimer's creative elixers.
A state-of-the art enomatic machine will preserve e11even's 40 wines by the glass, while table-side iPads will allow diners to select from over 600 choices from the restaurant's extensive wine cellar.
"Our goal at e11even is to ensure that our guests feel at home," said Director of Culinary, Robert Bartley. "The menu is familiar, yet refined and contains all of the items you might crave from your favourite restaurant. It's a place where you can feel comfortable coming to before an event, out for a drink with friends, family or entertaining clients."
General Manager, Steven Salm agrees, "Our primary focus at e11even is about delivering an exceptional experience that leaves our guests feeling welcomed and cared for. We want to be known as much for our personalized service as we are for our food."
"e11even offers tremendous versatility," explains Michael Doyle, Vice President of Food & Beverage for parent company, Maple Leaf Sports + Entertainment. "We want to be regarded as a neighbourhood gem - a destination in Toronto's vibrant dining scene. It's a winning formula - incredible food, gracious hospitality, spectacular atmosphere and great value for our guests."
For reservations, contact Steven Salm, General Manager at 416-815-1111.
For further information:
Media contact:
Melanie Greco
Get Ink PR and Communications
905-426-8462 or [email protected]
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