Hockley Valley Resort plays host for season two finale of Top Chef Canada

President and Owner John Paul Adamo joins as guest judge on June 4

TORONTO, May 29, 2012 /CNW/ - Hockley Valley Resort, the iconic hotel and leading culinary destination located one hour from downtown Toronto, will serve as the location for the finale of Top Chef Canada season two. The episode will air on Food Network Canada on June 4 at 10:00 p.m. ET/PT.

The finale will showcase some of Hockley Valley Resort's top culinary attractions, including restaurant 85, an outdoor wood-fired oven in the garden kitchen, and a four-acre fruit and vegetable garden right on-site. Over the past three years, Hockley Valley Resort has undergone a major transformation, elevating the resort into one of Ontario's leading culinary tourism destinations providing an authentic farm-to-table experience.

The episode will feature John Paul Adamo, Hockley's President and Owner, who joins the esteemed judges to help determine which chef will come out on top.

About Hockley Valley Resort

Hockley Valley Resort is a year-round resort located in the heart of some of Ontario's most picturesque countryside, one hour from downtown Toronto. Since opening its doors in 1985, Hockley Valley Resort has become a leading culinary tourism, leisure, corporate meeting and wedding destination. The 300-acre property features 104 luxury rooms and suites, 14 meeting rooms, an 8,000 square foot full-service spa, a championship 18-hole golf course designed by renowned Canadian golf course architect Thomas McBroom, and 15 scenic ski and snowboard runs for all levels. For more information please visit www.hockley.com.

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Hockley Valley Resort's YouTube channel: http://www.youtube.com/hockleyvalleyresort

Shannon Smith
Director, Marketing, Hockley Valley Resort
519-942-0754 Ext. 5596
[email protected] 

Antonella Giancarlo
Pilot PMR
416-462-0199 Ext. 36
[email protected]