Jackson Triggs Niagara Estate Winery is pleased to present ROOTSTOCK

The Best of Canadian Food, Wine and Song
Featuring Host Steven Page with Sarah Slean, Joel Plaskett and Hawksley Workman

NIAGARA-ON-THE-LAKE, ON, Aug. 5 /CNW/ - On Friday, August 27, 2010, The Amphitheatre at Jackson Triggs Niagara Estate Winery, Niagara on the Lake, will present the second annual ROOTSTOCK. This special evening will feature four of Canada's top musical artists - Steven Page, Sarah Slean, Joel Plaskett and Hawksley Workman, and will truly be a celebration of fine Canadian music and wine. ROOTSTOCK is a unique gathering that showcases some of Canada's most revered singer-songwriters in performance at The Jackson Triggs Amphitheatre, one of Canada's most intimate and unique venues. The entertaining and talented Steven Page, a founding member of Barenaked Ladies, will serve as host of this special evening. Rootstock concert tickets are on sale now ($61.00 p.p. plus tax), and can be purchased by calling 1-905-468-4637 x 2 or for further information visit www.jacksontriggswinery.com.

There are many exciting ways to enjoy ROOTSTOCK along with our Wine Bar featuring fine Jackson-Triggs, Le Clos Jordanne and Inniskillin VQA wines.

ROOTSTOCK offers a unique and relaxed way to enjoy wine country at its best - catching some of Canada's premiere musical artists while savouring Niagara's outstanding wine and local fare. To enhance the ROOTSTOCK experience we are pleased to offer a variety of culinary options under the direction of Chef David Penny.

Barrel Cellar Dinner 
A four-course locally sourced menu paired with VQA wines in the underground barrel cellar. ($84.96 plus tax & gratuity) Wine included. Must be pre-ordered at time of ticket purchase.

Vineyard Dining (food prices only) 
The Vineyard Escarpment Package: Seared flat iron steak on Soba noodle salad, heirloom tomato panzanella salad, local charcuterie and Artisan cheese, vegetables and humus dip ($25.00 plus tax). Vegetarian option available. Must be pre-ordered at time of ticket purchase.

Vineyard Terroir Package
Rustic sandwich with local Pingue Prosciutto, Niagara Gold local cheese and arugula pesto, quinoa salad with Rick's beets and fresh herbs, baby  vegetables and hummus dip ($15.00 plus tax). Vegetarian option available. Must be pre-ordered at time of ticket purchase.

For those guests looking for a more casual experience we will have available the following options:

Under The Hospitality Marquee
Starting at 5:30 p.m. enjoy delicious concession snacks ranging from gourmet popcorn, house-made spiced nuts and house made potato chips. ($2.50-$5.00 including tax).

The Tasting Gallery
Will remain open until 7:45 p.m. with its lighter fare menu of Pulled Pork Sandwich, Seasonal Soup, Salad, Cheese & Charcuterie. ($5.00 and $10.00 plus tax).

The 2010 Twilight in the Vineyard Series has been supported by the Celebrate Ontario Grant.  

For further information:

For tickets and further information, contact 1-905-468-4637 x 2 or for further information visit www.jacksontriggswinery.com.

Media contact: Deborah Pratt, Vincor Canada, 905-468-2187 x 5410, [email protected]