TORONTO, May 26, 2021 /CNW/ - Dror Balshine, Founder and President, Sol Cuisine, ("Sol Cuisine" or the "Company") (TSXV: VEG), and his team joined David Chelich, Sector Head, Business Development, TMX Group to celebrate the Company's new listing on Toronto Stock Exchange and open the market.
Sol Cuisine is a fast-growing producer of branded, consumer-preferred plant-based protein offerings across key center-of-plate and appetizer categories. Sol Cuisine's products are offered through an established omni-channel distribution platform in Canada and the U.S. and are available in over 11,000 stores and more than 41,000 unique points of distribution. Over a history of 20+ years, Sol Cuisine has consistently demonstrated an ability to innovate and delight consumers in Canada and the U.S., while remaining true to its commitment to producing great tasting products that are nutritionally superior both to meat-based offerings and to competitive plant-based products. For more information visit: https://solcuisine.com/about/.
Date: Wednesday May 26, 2021
Time: 9:00am - 9:30am
Place: Virtually Broadcast
SOURCE TSX Venture Exchange
MEDIA CONTACT: Kieran Lawler, [email protected]
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