Updated Food Recall Warning - Ready-to-Eat Filicetti brand Dry Cured Italian Style Sausage (Hot) recalled due to Salmonella Français
Product photo is available: https://inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2019-11-05/eng/1572977804354/1572977810433
OTTAWA, Nov. 5, 2019 /CNW/ - The food recall warning issued on October 17, 2019 has been updated to include additional product information. This additional information was identified during the Canadian Food Inspection Agency's (CFIA) food safety investigation.
Filicetti Foods Inc. is recalling Filicetti brand Dry Cured Italian Style Sausage (hot) from the marketplace due to possible Salmonella contamination. Consumers should not consume the recalled product described below.
The following product has been sold in British Columbia, Ontario and Quebec.
Recalled product
Brand |
Product |
Size |
UPC |
Codes |
Filicetti |
Dry Cured Italian Style Sausage (Hot ) |
Variable |
None |
610 |
What you should do
If you think you became sick from consuming a recalled product, call your doctor.
Check to see if you have the recalled product in your home. Recalled products should be thrown out or returned to the store where they were purchased.
Food contaminated with Salmonella may not look or smell spoiled but can still make you sick. Young children, pregnant women, the elderly and people with weakened immune systems may contract serious and sometimes deadly infections. Healthy people may experience short-term symptoms such as fever, headache, vomiting, nausea, abdominal cramps and diarrhea. Long-term complications may include severe arthritis.
- Learn more about the health risks
- Sign up for recall notifications by email and follow us on social media
- View our detailed explanation of the food safety investigation and recall process
- Report a food safety or labelling concern
Background
This recall was triggered by CFIA food sampling activities following an investigation into a foodborne illness outbreak. The CFIA is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.
The CFIA is verifying that industry is removing the recalled product from the marketplace.
Illnesses
The Public Health Agency of Canada is investigating an outbreak of human illness. Please refer to the Public Health Notice https://www.canada.ca/en/public-health/services/public-health-notices/2019/outbreak-salmonella-sausages.html for further details on this active outbreak investigation.
SOURCE Canadian Food Inspection Agency (CFIA)
Public enquiries and media: Public enquiries, Toll-free: 1-800-442-2342 (Canada and U.S.), Telephone: 1-613-773-2342 (local or international), Email: [email protected]; Media relations, Telephone: 613-773-6600, Email: [email protected]
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